VOOPOO has recently released a new model in their wonderful range of cookware and one of their most popular products is their VOOPOO VINCI series. The VOOPOO VINCI series features two different products. The first product is a stainless steel microwave bowl and all the parts are stainless steel. The other product is a special pod design that allows you to cook with your microwave without removing your hand from the cooking surface.
VOOPOO VINCI X: This stainless steel microwave bowl design features a dual heated copper core which provides a very precise heating and distribution of heat. The VOOPOO VINCI X also features an insulated metallic outer skin, built in rubber heat pads, precision heat shields and a precision ceramic core. The outer surface is textured to enhance grip and surface protection, and has an anti-slip grip compound as well. The high performance ceramic material used in this device is capable of supporting the weight of a microwave, providing a durable and long lasting product. It also has built in safety sensors for microwave cooking and a high frequency alarm to ensure maximum safety and reliability.
VOOPOO VINCI R: The VOOPOO VINCI R is a smaller model which is extremely easy to handle. The R is made from high quality porcelain and like the VINCI X, is able to cook with a microwave. This is due to the reduced size of the body, the use of standard thickness glass for the body and mesh coil compatible inner core. The body has two ionic zones, each featuring their own temperature zone with a separate microheterrated heating element.
VOOPOO VINCI R: The VOOPOO VINCI R has a lot of promising features. The first is that it features a patented ceramic emitter wheel, designed to improve air circulation in the cooking chamber. The second is that the body is made of a mesh compatible, flexible pattern, similar in concept to an oven, which helps improve the flow of air within the cooking chamber. This, in turn, improves the cooking process and reduces overcooking and unevenly cooked food.
VOOPOO VINCI EGG: The eG cookware is constructed of a special mesh coil. The mesh coil is also designed to reduce the air leakages from the cooking chambers. The interior of the cookware is made of stainless steel. The VOOPOO EGG set is slightly larger than the average vinci air set. In addition to this, the egg set is sealed with a co-efficient of 0.90, which allows the cookware to reach its full working temperature without having to be re-heated after using.
VOOPOO SINGLE MESH GERICULOUS: This is an ideal appliance for anyone who likes to prepare their own fresh pasta. The Single Mesh suggested e-liquid offers a higher degree of control over its cooking process, due to its unique single mesh design. The single mesh can be seen from all angles, while allowing you to cook more delicate pasta dishes. The overall quality of this appliance is on par with its competitors, but the SINGLE MESH GERICULOUS is much less compatible to the use of most home cooking devices.
VOOPOO pod BAKING CHAMPAGORIA: The baking Champa Gaga is one of the most unique and useful appliances from VOOPOO. The single mesh suggested e-liquid has a much smaller surface area than that of the regular Vinci and air bake. This is due to the fact that the material used to make the champa is much more delicate, allowing only a small amount of air to pass through it. This is designed to help lower the heat loss of the appliance as well as produce a more even baked product. The overall quality of this appliance is on par with the other products, however, the low melting point of the basting agent used in this bakeware makes it much less compatible to most home cooking devices.
VOOPOO 40W Telescopic Brew Wister: This machine is highly efficient when it comes to heating and steaming your own coffee. It comes with two independently adjustable water chambers that are guaranteed to give you consistent, flavorful results every time. The built in, preloaded water chamber that is included with this brew wister is made out of a high conductivity material that is extremely heat resistant, ensuring that even the smallest of coffee rots if placed in direct heat for long periods of time.